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Critic Recommends The Royal Tern For Drinks and Appetizers

Critic Recommends The Royal Tern For Drinks and Appetizers

Eater - Erin Perkins

Johns Island seafood restaurant the Royal Tern gets three stars for food this week from Post and Courier critic Hanna Raskin. She dedicates two paragraphs on the seafood chowder, which is “... milky and rich and athrob with potato flavor,” before moving into the critiques of the entrees. Raskin …

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